ooh-ooh-ohh! just heard from long-time bccy pal and pro scaa member andrew barnett of ecco: the new daterra reserve espresso is now available!
long-time readers know about andrew and his incredible skill with superpremium brazils like the daterra. and now that i have caesar vibiemme, i can do this coffee justice.
fantastic. . .
Tags: espresso :: coffee :: brewing :: andrew barnett :: brazil :: daterra :: ecco :: caesar :: vibiemme :: domobar super electronic :: jim piccinich :: 1st-line.com :: bread coffee chocolate yoga :: frelkins :: fortune elkins :: bklyn :: brooklyn
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