ooh ooh ooh. it seems like a dog's age since the fabulous andrew b. of ecco sent coffee!
now i realize what's been missing from my life! but seriously, along with jessica's can't-live-without batdorf dancing goats, andrew's northern italian espresso is a favorite in the bccy household.
and, as always, andrew's so generous with the c.o.e. goodness! today it's an organic nicaraguan prize-winner, with a cupping score above 90!
grown by farmer milton canales on the las termopilas estate in nueva segovia, it's a high-grown caturra! andrew lists it as grown at nearly 4,600 feet.
oh, we love high-grown coffees here at bccy. a wet-processed coffee, it's apparently completely sun-dried, meaning this should be a bright, floral and fruity cup.
with a roast date of the 11th, i can't wait to brew it tomorrow in the vac pot. thank you, andrew!
Tags: coffee :: brewing :: andrew barnett :: ecco :: c.o.e. :: cup of excellence :: nicaragua :: las termopilas :: bread coffee chocolate yoga :: vac pot :: frelkins :: fortune elkins :: bklyn :: brooklyn