Saturday, February 02, 2002


another day, another wonderful chocolate cake at the gotham bar & grill. . .

newish pastry chef jeffrey gerace's way with valrhona is magical. the venison, squab, diver scallops, celeriac-pear soup with foie gras. . .all good.

but frankly dear readers: skip it all, sit at the bar and wolf down a slice of gotham chocolate cake with the champagne of your choice. . .

posted by fortune | 8:52 PM | top | link to this | email this: | | | 0 comments