here's to the first day of chocolate week. . .
and to the los angeles times, which breathlessly reports that quality chocolate, often based on cocoa beans from certain countries or regions, is now all the rage. still the article does have some great quotes from gary guittard. . .
but we could have told them that, couldn't we, readers? how often have i waxed euphoric over el rey's bucare and mijao chocolates, all made with beans from venezuela? over valrhona's manjari or caraibe? or the hacienda conception of michel cluizel?
all in all, it's a great article that i hope will raise awareness about the wonders of quality chocolate. . .
posted by fortune | 7:29 PM | top | link to this | email this: | | | 0 comments