Sunday, March 10, 2002


you know, i thought i was going off the deep end. . .

with my giddy praise for jacques torres. but it's contagious. all new york's crazy about him and his fantastic chocolate. those truffles made with real taittinger champagne! those dark chocolate passion fruit hearts! that spicy hot chocolate!

even the staid business section of the new york times is agog over jacques. sit down and ask yourself just why haven't you mail-ordered from him yet?

dear readers, act now before even warmer weather makes shipping chocolate too dicey. you don't need to special order a yankee stadium in chocolate; a simple pound of assorted bon-bons will do. especially if you're a mets fan. . .

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